Custard Squares

by Allison
(Lincolnshire)

Base
1 box pound cake
1 stick margarine
2 eggs

Top
1 brick cream cheese
1 lb powedered sugar less 1/2 cup
2 eggs

Combine pound cake mix, margarine and eggs. Put in bottom of greased 9x13 pan.

Beat cream cheese, powdered sugar, eggs. Pour over top.

Bake at 350 for 30-40 min (depends on oven).

When cool, sprinkle with the rest of the powdered sugar. Cut into squares.

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